6/30/2000

Review: Barrelhouse Microbrewery Festival 2000

Our first visit to the Barrelhouse Microbrew festival. The festival was 3 city blocks of beer booths. I sampled 17 different beers (they were small samples, but Barb drove home anyway) and I really can't say anything bad about any of them. If you get a chance to try one go for it. I was drawn that day to darker beers like Stouts and Porters. Here are some thoughts on the beers I sampled.

Willoughby Brewing Brown - Great flavor, nice and smooth

Western Reserve Nut Brown Ale - I am partial to the Nut Brown's and I loved this one

Hoster Scottish Ale - Very sweet and very tasty

Rock Bottom Brewery Rocktoberfest - Yet another entry into the crowded Oktoberfest category. Good beer but I like the Oktoberfest at Alcatraz brewery in Indianapolis better.

Kalamazoo Brewing Bells Porter - great porter very nice taste

Thirsty Dog Leghumper Porter - If you are ever in Dayton check it out.

Traverse Brewing Company Stout - Not my favorite stout, too bitter for my taste ( with apologies to my Michigan relatives )

Brooklyn Brewing Brown Ale - I just can't lose with the Brown ales. Loved the taste. Great balanced flavor.

Boonville Beer Oatmeal Stout - I really like what oatmeal does for the flavor of stouts.

Fullers London Porter - Great Porter I haven't met a Fullers I didn't like.

Bluegrass Brewing Co. Darkstar Porter. - Another fine porter.

Broadway Brewery Road Dog Scotch Ale - I still think they are a bit too sweet but I like the Scotch ales.

HC Berger Brewing Co. Chocolate Stout - This stuff is like a chocolate beer milkshake. Good Stuff. I found the 2nd try it was kinda flat and the flavor was not as good. I am thinking this is a beer to get out of a tap not a bottle.

Optimator from Spaten - Not too overbearing for a German beer. Very full, rich beer. Watch out for the alcohol content, it's higher than most.

Columbus Brewing Co. Nut Brown - See Western Reserve Nut Brown.

O'Houley's Pub & Brewery Porter - Yet another fine porter.

Review: Pipkin Bourbon Barrel Stout.

Stout aged in bourbon barrels. More than a little bit of bourbon flavor to this stuff. It adds a nice bite to the stout.